Wheat Watchers

Preparedness and Planning Group

  • Get it Together

    Wheat Watchers meets monthly on the 3rd Wednesday at 7:00 pm at Kathy's house.

    We've talked the talk, now it's time to walk the walk. I'm letting the blog, newsletter and e-mail do most of the talking and leaving the meetings open for much more DOING!

  • Upcoming Events:

    • TUES April 17 - Homemade Mixes
    • TUES May 15 - TBA
    • TUES June 19 - TBA
    • TUES July 17 - TBA
    • RUES August 21 - TBA
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Food Storage Recipe Monday

Posted by imawheatwatcher on January 3, 2011

I thought that it would be a great use of this blog to post food storage friendly recipes every Monday. I have gotten several comments that people would LOVE more recipes. If you have a recipe that you love and would like to share, please email it to me!

Chicken and Rice Casserole

1 cup uncooked rice
1 can cream of celery soup
1 pkg. dry onion soup mix
2 1/4 cup water
2 1/2 – 3 lbs chicken parts, I use chicken tenders

In a casserole dish (9X13) combine rice with soup, soup mix, and water, blending well. Place chicken parts on top of mixture. Cover tightly with aluminum foil and bake 1-1 1/2 hours at 350 degrees.

My mom and I have given this to people for meals we have signed up for. 95% of the time the families ask us for the recipe.

Enjoy!

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